Lodgecastiron

Seasoned Cast Iron Large Loaf Pan

Seasoned Cast Iron Large Loaf Pan - Main image
Seasoned Cast Iron Large Loaf PanSeasoned Cast Iron Large Loaf PanSeasoned Cast Iron Large Loaf PanSeasoned Cast Iron Large Loaf PanSeasoned Cast Iron Large Loaf Pan
$10.49 $34.95 In stock

Category: Bakeware

Cast iron is a baker’s best friend. That’s because cast iron bakeware won’t dent, bend, or warp at high temperatures, so you can keep perfecting your quick breads and sandwich loaves. The naturally seasoned cooking surface is ready to go, straight from the foundry. And great heat retention helps you get perfect bakes every single time. Just like all Lodge Cast Iron, this cookware is nontoxic, naturally seasoned, and made without PFAS.

Customer Reviews (4.8 / 5 · 57 reviews)

Natalie P. ★★★★★

My old pans always warped in the oven, but this cast iron one sits perfectly flat and the sides are thick enough to give my sandwich bread a really even, golden crust.

James ★★★★★

First loaf came out with a perfectly golden, even crust, and I love that the pan held steady at 425°F without any warping. The deep, dark sides really conduct heat well.

Madison ★★★★★

I was skeptical about cast iron for bread, but this pan’s heat retention gave my sandwich loaf a beautifully crisp crust without any burnt spots. The finish is smooth and non-stick right from the first use.

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