調味鑄鐵圓形燒烤壓盤






Category: 燒烤
這款煎肉壓非常適合製作碎肉漢堡!因為鑄鐵能提供絕佳的保溫效果,讓肉餅完美焦脆,紮實的重量則能將漢堡壓得薄脆,就像在餐館吃到的一樣。不過,它可不只用來做漢堡。您還可以用它來煎培根、炙烤豬排,甚至壓烤三明治。與所有Lodge鑄鐵鍋具一樣,這款鍋具無毒、天然調理,且不含PFAS。






Category: 燒烤
這款煎肉壓非常適合製作碎肉漢堡!因為鑄鐵能提供絕佳的保溫效果,讓肉餅完美焦脆,紮實的重量則能將漢堡壓得薄脆,就像在餐館吃到的一樣。不過,它可不只用來做漢堡。您還可以用它來煎培根、炙烤豬排,甚至壓烤三明治。與所有Lodge鑄鐵鍋具一樣,這款鍋具無毒、天然調理,且不含PFAS。
First smash burger I made with this press came out perfectly crispy and thin, just like a diner’s. The weight is substantial enough that you don’t have to push down hard, and it sears the meat beautifully in under two minutes.
I was skeptical about the heat retention, but this press gave my smash burgers that perfect crispy edge. The weight is just right for getting them thin without mushing them.
The flat, even surface pressed my patties down perfectly without any uneven spots. Cleanup was easy too, just a quick scrub under hot water and it was ready to go. Definitely makes diner-style smash burgers a reality at home.