American Road Trip: กระทะเหล็กหล่อปรุงรส 12 นิ้ว เท็กซัส

I was skeptical that a skillet could be a souvenir, but the Texas outline pressed into the bottom makes it a great conversation piece on my stovetop. It's already developing a nice seasoning after just a few uses, and the 12-inch size handles my weekend batch of cornbread perfectly.

Heavier than my usual skillet, but it heats so evenly and the Texas etching is crisp and deep. Already made cornbread in it and the seasoning felt perfect right out of the box.

I love that the Texas outline is etched right into the pan, making it a great conversation starter while I’m cooking. The seasoning was perfect out of the box, and my first batch of cornbread came out with a beautifully crisp crust.