Lodgecastiron

I’ve been using this Maryland skillet daily since it arrived, and the pre-seasoning is so smooth that my eggs slide right off. The 12-inch size is perfect for everything from cornbread to a full batch of bacon.

The lid fits perfectly, and the seasoning was ready to cook eggs without sticking on the first use. The Maryland etching is a nice touch that brings back summer road trip memories.

The Maryland design is laser-etched so cleanly it almost looks like a decal, and the pan heats evenly across the whole surface. Pre-seasoned right out of the box, it handled our first cornbread with zero sticking.

I love how the Maryland detailing is engraved right into the cast iron, not just painted on. The pan heats evenly for searing burgers, and the 12-inch size is perfect for feeding the family on our road trips. It's already developing a nice non-stick patina after just a few uses.

Brought this Maryland skillet on our camping trip and the embossed state outline stayed perfectly readable after multiple campfire meals. The seasoning is excellent right out of the box—bacon slid right off without sticking.

The skillet heats evenly across the entire surface, which made searing a perfect batch of burgers a breeze. The Maryland etching on the handle is a nice touch for anyone proud of their roots.

The Maryland design is crisp and didn't fade at all after a few washes, and the cooking surface is already slicker than my old pan after a month of eggs. I love how evenly it heats for cornbread.

The skillet pre-seasoned beautifully right out of the box, and the Maryland etching adds a nice local touch without being gaudy. I've been using it almost daily for searing steaks and it heats incredibly evenly.

The Maryland design is a fun conversation starter, and the skillet heats evenly for perfect searing. I’ve already used it for cornbread twice, and the seasoning just keeps getting better with each use.

I just finished searing a steak in this Maryland skillet, and the seasoning is already giving it that perfect non-stick feel. The crab-etched state outline on the bottom is a nice local touch that makes it stand out from my other pans.