Lodgecastiron

Teglia per Pane in Ghisa Condita

Teglia per Pane in Ghisa Condita - Main image
Seasoned Cast Iron Loaf PanSeasoned Cast Iron Loaf PanSeasoned Cast Iron Loaf PanSeasoned Cast Iron Loaf PanSeasoned Cast Iron Loaf Pan
$7.48 $24.95 In stock

Category: Stampo per forno

La ghisa è la migliore amica del fornaio. Le teglie in ghisa non si ammaccano, non si piegano e non si deformano alle alte temperature, così puoi perfezionare i tuoi plumcake e i panini per tramezzini. La superficie di cottura naturalmente stagionata è pronta all'uso, direttamente dalla fonderia. L'eccellente ritenzione del calore ti garantisce risultati perfetti ogni volta. Come tutta la ghisa Lodge, questa pentola è atossica, naturalmente stagionata e realizzata senza PFAS.

Customer Reviews (4.7 / 5 · 57 reviews)

Emily ★★★★★

My first batch of cornbread came out perfectly golden and slid right out, which I attribute to the heavy cast iron holding steady heat. The pan's thickness really does prevent warping even at 425°F.

Joshua ★★★★★

I’ve been using this pan for banana bread and the even heat distribution gives it a perfect crust without any burnt spots. The heavy cast iron feels solid and doesn’t warp at all in the oven. Cleanup is easy with just a quick rinse and dry.

Hazel R. ★★★★★

Makes perfect sandwich loaves with that crispy, golden crust I could never get from my old aluminum pan, and the even heat means no more burnt edges. It’s heavier than I expected, but the seasoning was slick right out of the box for my first bake.

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