Lodgecastiron

The Delaware skillet is a fun twist for history buffs, and the seasoning is so perfectly applied that my first fried egg slid around like glass. I’ve been using it for cornbread too, and the heat distribution is impressively even.

Handles like a dream straight out of the box—the seasoning is perfectly even and nothing sticks. I made cornbread in it last night and the crust came out golden and crisp. This Delaware edition is a solid workhorse for everyday cooking.

I was worried the seasoning might be thin, but it's perfectly black and slick out of the box — fried an egg without any sticking at all. The weight feels solid in my hand, and the handle stays cool enough to grip.

The Delaware design looks great on my stovetop, and the pre-seasoned surface was ready to fry eggs without sticking right out of the box. Handles the weight nicely for flipping pancakes.

I love how this skillet heats evenly across the whole surface, making my scrambled eggs perfectly fluffy every time. The Delaware engraving is a nice subtle touch without being too flashy.

Finally, a skillet that actually holds seasoning well—I’ve had zero sticking issues even with delicate fish. The engraved state outline is a cool conversation starter when friends come over.

I’ve been using this Delaware skillet for a week now, and the seasoning is already giving me that perfect non-stick surface for scrambled eggs. The handle stays cool enough to grip without a towel, which is a nice surprise for a cast iron pan.

First thing I made in this skillet was a batch of cornbread, and the seasoning gave it that perfect golden crust on the bottom. The engraved state outline is a nice touch too—makes it feel like a real souvenir from my Delaware road trip.

This pan’s weight is just right—heavy enough to sear a steak evenly, but not so hefty I can’t manage it one-handed. The Delaware engraving on the handle is a nice touch too, really makes it feel special for road trip fans.

The seasoning was perfect right out of the box — slid an egg around without any sticking. Delaware's outline stamped on the handle is a nice touch for anyone who loves their home state. Already used it for cornbread and it came out with a beautiful golden crust.